Course Description

BI464 Economic Botany 1.0

Botanical studies of the economically significant food, fibre, drug and forage plants of the world; their geographic distribution, methods of culture, and basic operations involved in preparing the raw product for use.†

Prerequisite: Either BI202* or BI206* or both BI204 and BI207.

2 lecture hours, 1 seminar hour, 2 lab. hours

1996-1998 Undergraduate Calendar Addendum